The EATWISE Project: Diversity and Sustainability in the Kitchen
MANO EUROPA is pleased to share the progress of the EATWISE project, funded by the European Union under the Erasmus+ program. Its main objective is to investigate how migrants preserve and adapt their culinary traditions in the countries they have moved to. Interviews and questionnaires As part of the project, we conducted interviews. We sent questionnaires to people from Ukraine, Nigeria...